Khanya e khanyang ea bht bakeng sa k'hothone

Lebitso la lik'hemik'hale: E khanyang e khanyangBHT

Foromo ea limolecular:C40Hh424n12O102NA2

Boima ba Molecular:960

Sebopeho:

CI che:113

Nomoro ea CAS: 12768-92-2

TLHOKOMELISO

Ponahalo: Polao e Yellow

Boleng ba pH (tharollo ea 1%): 6 ~ 8

E boleng: 530 ± 10

Sebapali sa Ionic: anisic

Ts'ebetso le likarolo:

1. E loketseng kopo, e hlapolotsoe ka metsi.

2. It can be directly added into the paper pulp,but in the course of adding, should avoid adding together with the other cationic chemicals or directly contact, mix. Ho kenyelletsa makhasi, karolo e kholo ho latela boima ba pakeng tsa Oba le pampiri e ntle e omileng POlp ke 0.05% ~1.5%.

3. E ka sebelisoa k'hothone, litekanyetso: 0.05-0.4% (owf); Khetholi ea joala: 1: 10-30; Mocheso: 80℃~ 100℃30 ~ 60inn;

Sephutheloana le polokelo

1. Mokotla oa 25kg.

2. Boloka sehlahisoa ka sebakeng se pholileng, se omileng, se nang le moea o motle haholo o hole le lisebelisoa tse sa lumellaneng.